Berwyn Fire Company
Berwyn Fire Company
Berwyn Fire Company
Berwyn Fire Company


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501(c)(3) organization

2019 Call Stats
Fire EMS Overlaps
Jan 72 161 60
Feb 77 205 105
Mar 72 186 53
Apr 74 190 42
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Total 295 742 260

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Fire EMS
2018 922 2297
2017 886 2126
2016 920 2164
2015 917 2104
2014 904 2197
2013 813 2168
2012 838 2259
2011 850 2163
2010 771 2094
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Prevent Fires This Thanksgiving
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By Newsdesk
November 20, 2018

The Berwyn Fire Company would like to wish the community a Happy and Safe Thanksgiving. We also want to take a moment to provide you with some helpful statistics and fire safety tips for you and your family.

According to data from the United States Fire Administration (USFA), an estimated 2,400 Thanksgiving Day fires in residential buildings occur annually in the United States, resulting in an estimated average of five deaths, 25 injuries and $19 million in property loss each year. The leading cause of all Thanksgiving Day fires in residential buildings is cooking. In addition, these fires occur most frequently from 10 a.m. to 4 p.m. when most people are preparing their meals. And unfortunately, smoke alarms were not present in 20 percent of Thanksgiving Day fires that occurred in occupied residential buildings.

If you have a cooking fire...

• Just get out! When you leave, close the door behind you to help contain the fire.

• Call 9-1-1.

• If you try to fight the fire, be sure others are getting out and you have a clear path (to your way out of the home and someone has called 9-1-1).

• Keep a lid nearby when cooking to smother small grease fires. Smother the fire by sliding the lid over the pan and turn off the stovetop. Leave the pan covered until it is completely cooled.

• For an oven fire, turn off the heat and keep the door closed.

Deep-fried turkey has quickly grown in popularity but safety experts are concerned that backyard chefs may be sacrificing fire safety for good taste. If you absolutely must use a turkey fryer, please use the following tips:

• Turkey fryers should always be used outdoors a safe distance (at least 50') from buildings and any other flammable materials.

• Never use turkey fryers in a garage or on a wooden deck.

• Make sure the fryers are used on a flat surface to reduce accidental tipping.

• Never leave the fryer unattended. Most units do not have thermostat controls. If you do not watch the fryer carefully, the oil will continue to heat until it catches fire.

• To avoid oil spillover, do not overfill the fryer.

• Keep an all-purpose fire extinguisher nearby. Never use water to extinguish a grease fire. If the fire is manageable, use your all-purpose fire extinguisher. If the fire increases, immediately call 9-1-1 for help.


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Berwyn Fire Company
23 Bridge Avenue
Berwyn, PA 19312

Emergency Dial 911
Business: 610-644-6050
Station Fax: 610-644-1830
EMS Billing: 215-659-2779
E-mail: info@berwynfireco.org
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